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| LOCATION |
Vancouver and area |
| TITLE/TITRE |
Director, Food Service - Healthcare |
| JOB ID #/Identification du poste |
9442 |
| JOB DATE/DATE DE PROPOSITION |
2/2/2010 |
| RESPONSIBILITIES/RESPONSABILITÉS |
Director, Food Service – Healthcare (Registered Dietitian required)
This organization is a leading provider of integrated food and facilities management services in Canada and around the world. The company’s culture and mission is captured, in one statement:
“We set out each morning to treat every person we encounter with the highest level of respect and service. And when you put that effort, expertise, and enthusiasm together, it adds up to ‘a better day’ for our clients, their customers, and our people”
Across more than 750 locations in Canada, this leader constantly works to improve the quality of life for the people they serve. Whether they are impacting people in independent schools, universities, healthcare facilities, senior’s communities or corporations in remote sites their commitment to making everyday a better day is constant.
This position is ideally suited for an individual who sees their career in dietetics expanding well beyond the clinical aspect of the profession. This role will allow you to develop and test your leadership skills, your financial management skills and your strategic planning skills. You will be able to develop these skills in a team environment with strong mentors above you and a stable well thought out system below you.
As the Food Service Director for the operations at St. Paul’s Hospital, you will be responsible for the financial and operational management of the food services department, as well as the coordination and direction of all departmental activities. You will also work with the client in matters relating to contract and strategic account operations in order to maintain a secure and mutually beneficial business relationship, with client and patient benefit always in mind.
This is a rare role and the company is dedicated to investing in its people to set them up for success. If you have an interest in growing your career, stepping outside the box and expanding on your hard earned dietetics background and experience this may be the role for you. Call me if you’re curious, there’s no harm in speaking about it.
|
| CONSULTANT |
Dan O'Day |
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